Correctional Supervising Cook, CF - Salinas Valley State Prison (SVSP) PIP

Department Information

This advertisement is for a Correctional Supervising Cook, CF position(s) located at Salinas Valley State Prison (SVSP) and Salinas Valley State Prison- Psychiatric Inpatient program located in Soledad, CA (Monterey County).

Please indicate the position number on your application: 936-213-2183-410

Please Note: Main communication for this position will be through email. Please ensure to have a valid email address on your application.

This position is part-time-2/5 (.40), working 16 hours per week. The monthly salary range for this position is $1,728.80 to $2,126.40.

Vision

We enhance public safety and promote successful community reintegration through education, treatment and active participation in rehabilitative and restorative justice programs.

Mission

To facilitate the successful reintegration of the individuals in our care back to their communities equipped with the tools to be drug-free, healthy, and employable members of society by providing education, treatment, rehabilitative, and restorative justice programs, all in a safe and humane environment.

The California Department of Corrections and Rehabilitation and the California Correctional Health Care Services are committed to building an inclusive and culturally diverse workplace. We are determined to attract and hire more candidates from diverse communities and empower all employees from a variety of cultural backgrounds, perspectives, and personal experiences. We are proud to foster inclusion and drive collaborative efforts to increase representation at all levels of the Department.

Department Website: https://cchcs.ca.gov/careers

Job Description And Duties

Under the general direction of the Supervising Cook I, the Correctional Supervising Cook supervises and directs Cook Staff in the preparation and service of food for the inmate population. Responsible to receive, store, rotate, prepare and rethermalization of food. Responsible to ensure proper quantity, quality and acceptable appearance of food items. Coordinates Food Service activities with other Correctional Supervising Cooks.

To view the duty statement for this position, click on the duty statement link.

MINIMUM QUALIFICATIONS:

EITHER I

Experience: One year of experience in the California state service performing the duties of a Cook Specialist II (Correctional Facility) or a Cook Specialist II.

OR II

Experience: Two years of experience in a supervisory capacity over cooks and other food service workers with responsibility and assisting with the preparation, cooking, and serving of various food items, and Education: Equivalent to completion of the twelfth grade.

You will find additional information about the job in the Duty Statement .

Equal Opportunity Employer

The State of California is an equal opportunity employer to all, regardless of age, ancestry, color, disability (mental and physical), exercising the right to family care and medical leave, gender, gender expression, gender identity, genetic information, marital status, medical condition, military or veteran status, national origin, political affiliation, race, religious creed, sex (includes pregnancy, childbirth, breastfeeding and related medical conditions), and sexual orientation.

It is an objective of the State of California to achieve a drug-free work place. Any applicant for state employment will be expected to behave in accordance with this objective because the use of illegal drugs is inconsistent with the law of the State, the rules governing Civil Service, and the special trust placed in public servants.