Customer Review

Reviewed in the United States on April 11, 2024
I bought this and Grazie's fancier dipping olive oil based on the NYT Wirecutter review of olive oils - it was the top oil. While fairly floral and unique at the start, unfortunately for us it has a bit of a bitter finish that we don't like, as does the dipping oil. Perhaps some will find it "peppery," but I found it to be a bit of marketing ploy simply based on its unusual flavor. We'll use it up in cooking stuff.
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