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Marmite Yeast Extract - 125 Gram

Amazon's Choice highlights highly rated, well-priced products available to ship immediately.
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$4.49 $3.59 per g
on any 5 qualifying items | Terms
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Purchase options and add-ons

Diet type
Brand Marmite
Number of Items 1
Flavour Marmite
Item weight 125 Grams
Item form Powder

About this item

  • NUTRITIOUS: A nutritious, yeast extract spread, fortified with B vitamins
  • VEGETARIAN/VEGAN: 100% vegetarian and vegan
  • LOW SUGAR: Low in sugar and fat, with extra folic acid
  • USAGE: A perfect spread for bread, toast, biscuits, crackers or baked products.
See more product details

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$4.49 ($3.59/100 g)
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$18.16 ($8.25/100 g)
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Ships from and sold by JMO Online UK (Jalpur Millers) - Canada.
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$14.81 ($4.11/100 g)
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Sold by LS Ecom and ships from Amazon Fulfillment.
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Marmite Yeast Extract - 125 Gram


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Important information

Ingredients

Yeast extract (contains BARLEY, WHEAT, OATS, RYE), salt, vegetable juice concentrate, vitamins (thiamin, riboflavin, niacin, vitamin B12 and folic acid), natural flavouring (contains CELERY).

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Product description

Marmite is a dark, thick, yeast extract spread. It’s the original savoury spread made from concentrated yeast extract, which is a by-product from brewing beer.


From the manufacturer

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Marmite

We believe in giving everything a go, you might love or hate it but unless you try you'll never know. Marmite on toast is a unique & delicious breakfast, which helps make your mornings that little bit better! Making Marmite a cupboard essential. Marmite yeast extract spreads easily on toast, providing a quick & simple breakfast solution for the whole family to enjoy.

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Customer reviews

4.6 out of 5 stars
4.6 out of 5
1,059 global ratings
Value for money . Buy bulk x 10
5 Stars
Value for money . Buy bulk x 10
Buying in bulk brings the price down from double what it is in the supermarket.And l wont have to skimp on spreading , and wont run out for a year.I luv Amazon
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Top reviews from Canada

Reviewed in Canada on June 19, 2024
Verified Purchase
Great price and tastes great.
Reviewed in Canada on June 19, 2024
Verified Purchase
Marmite is my go to fix all. Don't feel well? Marmite. Gravy doesn't taste good? Marmite. Eating cheddar? Marmite. Been eating it my whole life, but it's getting harder to find, so I really appreciate this source
Reviewed in Canada on June 19, 2024
Verified Purchase
It is hard to find sometimes and I use it everyday on toast. I use it in gravy's and stews. This is great value and the original marmite - I have it on subscription and am happy. I LOVE MARMITE!
Reviewed in Canada on July 2, 2024
Verified Purchase
I think I got used to it by using almost too little on my first slice of toast, then gradually increasing. Gonna try Vegemite next! Good source of B vitamins.
Reviewed in Canada on May 19, 2024
Verified Purchase
Jar was broken and I had to contact customer service for a refund and reorder. Otherwise, the product was exactly the same as I'd bought at the grocery store.
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4.0 out of 5 stars Jar was received broken
Reviewed in Canada on May 19, 2024
Jar was broken and I had to contact customer service for a refund and reorder. Otherwise, the product was exactly the same as I'd bought at the grocery store.
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Reviewed in Canada on June 22, 2024
Verified Purchase
Delicious on toast
Reviewed in Canada on July 1, 2024
Verified Purchase
Bought 4 jars. Great price, fast shipping
Reviewed in Canada on June 22, 2024
Verified Purchase
Ordered 5 jars as it qualified for 5% discount.
Overall, the cost was $4.265 per jar, and on a per-gram basis it is far cheaper than any other size.

Order arrived within four days, in perfect condition.

Top reviews from other countries

Gupta
4.0 out of 5 stars Absolutely hated it.
Reviewed in India on June 6, 2023
Verified Purchase
Hey, the product arrived in pristine condition, and is exactly as promised.

...Never again.
One person found this helpful
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'Loq
5.0 out of 5 stars Crazy for Marmite?
Reviewed in the United States on October 27, 2016
Verified Purchase
I've heard of Marmite but had never tried it. After watching several 'taste tests' via YouTube, and reading numerous reviews both here and elsewhere, I became intrigued how one food product could generate so many conflicting opinions. Actually, there were basically just two opinions: "I love it! Gimme! Gimme! Gimme!" or "There is no way on this earth, this universe and this lifetime that I'll ever try this again! Yecch, pooey! My tongue needs an exorcist!" So I did what any guy would do when being presented with such passionately opposing opinions. I gots me some.

At the outset, I must again commend Amazon on how quickly my order arrived. Even as a Prime member the order was at my door earlier than expected. However, if ordering from a European distributor, it will take substantially longer to get the order to your doorstep -- to the tune of up to four weeks -- but the offset here is that price will most likely be considerably less. Fortunately for me, Amazon served as the shipper this time and the price was comparable to other choices. Kudos, Amazon!

Opening the box, the first thing I notice is this nice, compact cute little brown jar -- the color of which one could easily associate with a container from times long past of something medicinal. "Medicinal", that and "chemical", were two terms I heard a couple of times in the taste tests. The jar and those terms quickly provided a mindset that I wasn't all comfortable with.

When reviewing taste test results and pointers for eating Marmite, there was a consistent thread running among them: this spread is best served on buttered toast. So I was prepared. Since I no longer eat bread and had none in the pantry (now that I'm on the Paleo diet), I threw together some ingredients and in less than an hour I had some warm, delicious Irish Soda Bread in front of me. I sliced off a piece, slathered it with ghee, popped it under the broiler and minutes later I was prepared to indulge in this strange British stuff in the medicine bottle.

I opened the jar, placed it under my nose and carefully sniffed. Hmmmm....a pleasant aroma, slightly piquant and nutty. I dipped the point of a butter knife into the jar and was surprised to find Marmite's consistency not unlike thick molasses, as well as resembling it in color, but it was gooier -- much like honey but not as dense. I spread a conservative amount -- oh so conservative per some of the warnings of those taste tests I mentioned! -- on my warm, buttered toast. Its consistency changed slightly allowing it to spread easily. I was now ready for my first bite.

Would I be transported to a blissful realm of foodie Nirvana, or would I regain consciousness the next day with my head on backwards and pea soup dripping from the walls and ceiling? I dove in, chomped down and anxiously waited for my taste buds to engage. Engage? "Make is so, Number One!" briefly entered my mind. If Counselor Troi were here to read my thoughts right now. Whoo boy!

The taste of this totally weird food came in layers. First, I tasted chocolate. Then salt. Then salt and chocolate. Delightful! Then a completely foreign taste assaulted me. Acrid, bitter combined with some of the residual saltiness I first experienced. The chocolate taste apparently fled, being totally supplanted by this ... fermented? ... taste. Then a hint of saltiness again as I continued to chew. I swallowed. Had a sip of morning tea. Then I took another bite of my slice of warm, toasted Irish Soda Bread with ghee a wee smidgen of Marmite. Again I waited. Same results: first the chocolate flavor, then saltiness, then salty chocolate and finally that exclamation point of bitter/fermentation. Awesome! A totally awesome combo of layers of flavors. Swallow, sip some tea, take another bite and repeat until sated.

I really liked it. They say that this 'yest extract' is an acquired taste thing. I do believe for many on this side of The Pond it will take some time to become accustomed to the flavor of Marmite. I recall my learning curve for getting the taste down for beer took a long time...about an hour or so. Glass after glass before finally acquiring the taste for it and it was all good from that point on. So be patient with yourself if you're trying Marmite for the first time.

I'm nowhere near the nirvana experienced by truly hard core lovers of Marmite, but I can easily say that with its unique flavor(s) I do enjoy it. Being a neophyte, I've yet to discover how to eat it without bread, though. The following morning I dabbed a bit on my scrambled eggs. Not so good, really; however, after adding a few drops of Tabasco to my scrambled eggs and their new buddy, Marmite, I had quite the tasty breakfast!

A big Thumbs Up here. For those sitting on the fence: Be brave, take the plunge! This stuff is radically weird but tasty! So tasty, that I've placed an order for Marmite's cousin from Down Under, Vegemite. Call me crazy. What can I say? I'm a fan of this stuff!
33 people found this helpful
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Rave Review
5.0 out of 5 stars Survival rations
Reviewed in the United Kingdom on March 26, 2015
Verified Purchase
I live in France.... At Christmas a friend gave me a 600g tub of Marmite. I had been managing to live without it up to that point. Since then it has been going on morning toast. Well the rest is obvious.. I am now ordering it from here, far cheaper than buying it in France. Marmite toast and a bowl of porridge. You can take the person out of Britain, but some habits die hard.
sujeet Rawal
1.0 out of 5 stars Expiry date is hidden by external paper slip.
Reviewed in India on September 25, 2023
Verified Purchase
The date of manufacture and date of expiry should be visible on the product. In this case it is hidden by pasting an external slip over it and giving date of import only. It could be that we are given an expired product and we face the issues. Not acceptable.
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sujeet Rawal
1.0 out of 5 stars Expiry date is hidden by external paper slip.
Reviewed in India on September 25, 2023
The date of manufacture and date of expiry should be visible on the product. In this case it is hidden by pasting an external slip over it and giving date of import only. It could be that we are given an expired product and we face the issues. Not acceptable.
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Andy & Ari
5.0 out of 5 stars Marmite Noodles: Totally going to be a thing in this house...
Reviewed in the United States on May 4, 2017
Verified Purchase
This is where you have to bear in mind that I have some unusual circumstances in my life, and my uses for this product may not be the same as your uses, but I'll try to address both yours and mine if I can. So, about a month ago I saw some reporting on a study on Marmite consumption increasing GABA production in the brain (researchers attributed it to the B12 content), with those involved showing a reduction in neuron excitability of about 30% to "visual stimuli." And I had no clue what marmite was, so I googled it, and read some pretty amusing accounts of how dreadful it was, and some comments about how you either love it or hate it, and I thought, "Good golly, how bad can it be? I'm super curious and totally want to find out for myself!" And then my mind went to my son, as it often does when I read these things. Why you ask? If you'd been with us a couple of summers ago as we walked into an indoor amusement park and stood with my very good friend Mrs. H and our kiddos you wouldn't be asking. Let's just say I was scrubbing myself and my son down in the bathroom and it took 45 minutes for me to calm him down. And believe me, it could have been worse. There have been times in the past where he could not be calmed down for hours.

So, this finally arrived today, that is the perils of ordering from a company over seas. But I loved the way they packed it, and they can't control the speed of shipping. So I tried this, and found it similar to Vegemite, but with a slightly richer taste, and still very salty. YES! Why is that so good you say? Because my son loves salty things...with his version of sensory problems, he can't taste normal levels of salt as well, so all salt has to be kept up where he can't reach it. But I couldn't just put this on bread, because there was no way he'd eat that. His bread can not have anything goopy on it, or he won't touch it...bread only comes plain in his universe at this time. So, I cooked him up some of his favorite gluten free noodles, mixed a serving of marmite with about a half a tablespoon of butter/canola oil spread, and stirred that all together. And he ate every last bit of it. Every last bit. I tried a couple noodles myself as part of my "demo how yummy it is" process for working through newer things with him, and it wasn't bad actually.

So enter me running around the house with my hands in the air squealing (quietly so I didn't flip him out) like a crazy woman. Yep I own the crazy. Because my little man won't eat many traditional B12 sources, and much of the time he throws his chewy vitamin right back at me. Not a fan. So even if this doesn't help with the visual sensory issues, it's still a great thing for our family that he likes this, and I think we may be doing this several times a week, that whole marmite noodle thing.

So for me, I can't do butter myself. So this is one that tastes good I think with Reduced Fat Greek Cream Cheese and Ezekiel bread. Really, it is very similar in taste to Vegemite and so I find that I'm in the "love it" camp on the marmite for myself as long as it's paired with the Greek Cream Cheese. Alone it's too salty. So in our house, two members at least are fans of the marmite.
13 people found this helpful
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