plant-based foods
Fundraising
Plant-based ‘meat�� startup Tender has already nabbed a fast-food chain contract, and another $11M
Its technology involves spinning plant protein fibers, including soy proteins, similar to the way cotton candy is made, to create structured cuts of meat.
Plantish aims to get its salmon product into the first five restaurants by December 2023.
Worldwide, over 1.3 trillion eggs are produced annually, and Perfeggt co-founders believe this market is largely untapped and has room to grow with plant-based alternatives.
